Ingredients

The following ingredients have 6 Servings
  • 1 Tablespoon sesame oil
  • 1 pound ground beef
  • 1 onion (minced)
  • 2 teaspoons minced garlic
  • 1/4 teaspoon ground ginger
  • 1/2 teaspoon crushed red pepper flakes
  • 1 cup teriyaki sauce (thick)
  • 6 cups rice (cooked)
  • 4 green onions (sliced)

Instruction

  • Heat a large skillet over medium heat and brown beef, onion and garlic in the sesame oil until meat is no longer pink.
  • Mix in ginger and crushed red pepper flakes.
  • Stir in teriyaki sauce and simmer on low for a few minutes until heated through.
  • Serve over cooked rice and garnish with sliced green onions.