Ingredients

The following ingredients have 1 Servings
  • 3 plum tomatoes
  • 1 yellow pepper
  • 1 red pepper
  • 1 red chilli pepper
  • 0.5 red onion
  • 1 pinch salt
  • 2 limes (juice only)
  • 50 ml tequila
  • 1 handful coriander

Instruction

  • Finely dice the tomatoes, peppers, chilli and red onion.
  • Spoon the diced vegetables and tomato into a bowl along with all of the juice and pips (we don't want to waste any flavour!)
  • Add the pinch of salt, lime juice and tequila and stir well.
  • Leave the salsa to sit for 30 minutes for optimum flavour.
  • Roughly chop the coriander and stir through the salsa immediately before serving.