Ingredients

The following ingredients have 4 Servings
  • 2 ounces tequila
  • 1 ounce coconut rum
  • 1 ½ ounces pineapple juice
  • ¼ ounce lemon juice
  • 3 ounces seltzer

Instruction

  • Fill a large cocktail shaker, combine the tequila, coconut rum, pineapple juice and lemon juice. Shake well.
  • Pour over ice and top with seltzer and a lemon wedge.