Ingredients
The following ingredients have 5 Servings
- 3 tablespoons fresh lime juice {about 3 limes}
- 3 tablespoons tequila
- 1 tablespoons chopped fresh cilantro
- 1 garlic clove (minced)
- 1 teaspoon ground cumin
- 1/2 teaspoon chili powder
- 1 lb mahi-mahi or yellow fin tuna
- 1 tablespoon coconut oil
- 3 tablespoons rice wine vinegar
- 1 teaspoon olive oil
- 2 teaspoons honey
- 1 teaspoons kosher salt
- 1/2 teaspoon freshly ground black pepper
- 3 cups thinly sliced kale
- 3/4 cup coconut cream
- 3 tablespoons coconut milk
- 1 1/2 teaspoons finely grated lime zest
- 8 to rtillas {gluten free} omit for paleo
- 1 ripe avocado (peeled and mashed)
- 1 tablespoon chopped fresh cilantro
