Ingredients
The following ingredients have 4 Servings
- 150 gr peanuts (You can also use canned boiled peanuts)
- 350 gr shredded taro
- 500 gr shredded jicama
- 30 gr shredded carrots
- 100 gr rice flour
- 30 gr tapioca flour
- 1 tsp salt
- 2 Tbsp sugar
- 1 Tbsp mushroom powder
- 1/2 tsp ground white pepper
- 1/2 tsp five-spice powder
- Bean curd sheets (unsalted if possible)
- Cooking oil
- cornstarch
