Ingredients
The following ingredients have 2 Servings
- Eggplant Slices 4-5
- maida 2-3 tablespoon
- 1 Onion medium- sliced
- tomato 1 Sliced
- Garlic 2 teaspoon crushed n chopped
- ginger chopped 1 teaspoon
- Tomato ketchup 2 tsp
- Vinager half teaspoon
- Pinch of sugar
- Salt
- Chilli flakes half teaspoon
Instruction
- Take a bowl , add maida , pinch of salt , water n make a thin batter Slice the Eggplant n piece them with fork n put them into this batter Now deep fry them until crisp
- Take another pan , pour some oil add Garlic + ginger and saute them. Add Onion n saute for a while Then add Tomatos , salt to taste, chilli flakes, tomato ketchup & vinegar n mix well
- Let it cook for a while & add pinch of Sugar into it.
- Assemble the Tempura fried eggplant on Serving tray n spread the Spicy tangy sauce on it . Serve hot !!!
