Ingredients

The following ingredients have 8 Servings
  • 4 pounds bone-in country-style pork ribs
  • 1 cup ketchup
  • 1 cup barbecue sauce
  • 1/4 cup packed brown sugar
  • 1/4 cup Worcestershire sauce
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon molasses
  • 1 garlic clove, minced
  • 2 tablespoons dried minced onion
  • 1 teaspoon Cajun seasoning
  • 1 teaspoon ground mustard
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Instruction

  • Place ribs in a 5-qt. slow cooker. Combine the remaining ingredients; pour over ribs., Cover and cook on low until meat is tender, 6-7 hours.