Ingredients
The following ingredients have 4 Servings
- 12 corn tortillas
- 2-1/2 cups shredded cooked beef ((can also use pork or chicken))
- 2 Tablespoons adobo sauce
- oil to cook in
- 2 whole avocados, (ripe)
- 2 Tablespoons fresh lime juice
- 1-1/2 Tablespoons fresh jalapeño, (chopped)
- 1-1/2 Tablespoons Spring or Mexican onion, (white part, chopped)
- 1/2 teaspoon garlic powder
- 3 Tablespoons fresh cilantro (chopped fine)