Ingredients

The following ingredients have 2 Servings
  • 1 1/2 cups raw almonds
  • 1/4 cup plus 2 tablespoons fresh lime juice
  • 2 1/2 cups water
  • 1 tablespoon plus 1 teaspoon chili powder
  • 4 cloves fresh garlic
  • Himalayan pink salt to taste (I used about 3/4 teaspoon)

Instruction

  • Soak almonds overnight to soften, especially if not using a high speed blender.
  • Place ingredients into a high speed blender or food processor and blend until smooth.