Ingredients

The following ingredients have 1 Servings
  • 2 ounces (¼ cup | 60 ml) freshly squeezed tangerine (or orange) juice
  • ¾ ounce (1.5 tablespoons | 22ml) red bitter apéritif, such as Campari, see notes above
  • 2 ounces (¼ cup | 60 ml) Prosecco or other dry sparkling wine
  • Half a tangerine or orange slice for garnish

Instruction

  • Mix the tangerine juice (or other) and the red bitter apéritif in a stemmed goblet or glass of choice. Fill the glass ¾ full of ice. Pour in the Processo or sparkling wine. Stir briefly. Garnish with the orange wheel half.