Ingredients
The following ingredients have 1 Servings
- 1/2 cup tahini paste
- 1 teaspoon garlic, finely grated or minced
- 3 tablespoons lemon juice (from 1 lemon), freshly squeezed
- 1/2 teaspoon salt
- 1/3 cup water
Instruction
- In a small mixing bowl, combine all the ingredients (tahini paste, garlic, lemon juice, salt, and water). Stir well with a spoon until smooth. If the sauce is too thick, slowly add a little bit more water until it reaches the desired consistency.
- Transfer to a serving dish and serve immediately.
