Ingredients
The following ingredients have 24 Servings
- 4 cups Swiss chard (finely chopped)
- 2 cups Parsnip or potato (finely grated)
- ¼ cup Onion (finely chopped)
- ½ tsp Garlic (minced)
- ¼ cup Parsley or Cilantro (finely chopped)
- ¼ cup Parmesan (grated)
- ¼ cup Cheddar cheese (grated)
- ½ tsp Salt (or to taste)
- ½ tsp Pepper
- 2 Eggs (large)
- 4 tbsp All purpose flour
- ¼ cup Oil (to shallow fry)
- ½ cup Greek yogurt
- 1 tsp Mustard paste
- 1 tsp Honey
- ¼ tsp Salt
- ¼ tsp Pepper