Ingredients

The following ingredients have 4 Servings
  • 1/2 cup rolled oats (45g, would suggest old fashioned, not quick oats)
  • 1/2 cup apple juice (120ml, a little under maybe, there is a little liquid left with this)
  • 1/2 apple ((suggest eg pink lady, braeburn))
  • 2 tbsp raisins
  • 2 tbsp yoghurt ((or dairy free as appropriate))
  • 1 dash cinnamon

Instruction

  • Cover the oats with the apple juice and leave to soak overnight in the refrigerator.
  • In the morning, peel and coarsely grate the apple and add this, the raisins, yoghurt and cinnamon to the oats.
  • Stir well and serve.