Ingredients

The following ingredients have 12 Servings
  • 2- lb. frozen meatballs, (1/2-oz size)
  • 1½ cups brown sugar
  • ½ cup hot sauce
  • 2 Tbsp butter
  • 2 Tbsp water, (optional)

Instruction

  • In a Dutch Oven or large saucepan over medium heat, combine brown sugar, hot sauce, water, and butter. Cook until the sugar has dissolved.
  • Add frozen meatballs to Dutch Oven and cook on medium-low for 20 to 25 minutes, stirring often.