Ingredients

The following ingredients have 4 Servings
  • 1 large ripe plantain (dull yellow with black spots)
  • 1 teaspoon sriracha (or hot sauce of choice)
  • 1 teaspoon maple syrup
  • 1 teaspoon tamari (or soy sauce)
  • 1 teaspoon lime juice
  • 1 teaspoon smoked or sweet paprika

Instruction