Ingredients
The following ingredients have 2 Servings
- 2 medium sweet potatoes, cooked and peeled
- 1/2 cup packed brown sugar
- 2 tablespoons butter
- 2 tablespoons water
- 1/4 teaspoon salt
- Dash ground nutmeg or mace
Instruction
- Cut potatoes into chunks; transfer to a 1-qt. baking dish. Set aside. In a small saucepan, combine the brown sugar, butter, water and salt; bring to a boil. Pour over potatoes., Bake, uncovered, at 350° for 25-30 minutes or until syrup thickens, basting occasionally. Sprinkle with nutmeg.
