Ingredients
The following ingredients have 9 Servings
- 1-1/2 lbs ground turkey
- 2 large sweet potatoes (peeled and cut into 1/2 in cubes)
- 2 large sweet peppers (cored and diced)
- 1 large onion (finely diced)
- 4 garlic cloves (minced)
- 2 tablespoons olive oil
- 1 can (30 oz black beans, drained and rinsed)
- 1 can (30 oz diced tomatoes)
- 2 cups tomato sauce
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- Salt and pepper to taste
Instruction
- In a medium saucepan, brown ground turkey at medium-high heat until meat is no longer pink. Set aside.
- In a large pot, saute sweet potatoes, peppers, onion, and garlic in oil at medium-high heat until vegetables are soft and tender, about 10 minutes.
- Stir beans, tomatoes, sauce, cumin, chili powder, and browned turkey into sweet potato mixture. Stir over medium-high heat until chili is heated through. Season chili with salt and pepper and serve warm.