Ingredients
The following ingredients have 8 Servings
- 2 cup(s) cooked, mashed sweet potatoes
- 1/2 cup(s) brown sugar
- 1/2 cup(s) granulated sugar
- 1/4 teaspoon(s) salt
- 1/8 teaspoon(s) ground ginger
- 1/4 teaspoon(s) ground cinnamon
- 1/4 teaspoon(s) maple flavoring
- 4 - eggs, lightly beaten
- 1 cup(s) chopped pecans
- 1 - unbaked, 9 in. pie shell
Instruction
- Preheat oven to 350. In a large mixing bowl thoroughly combine mashed potatoes, sugars, salt, spices, and flavorings.
- Add eggs, beat vigorously until well combined. (You can beat with an electric mixer)
- Stir in pecans.
- Pour mixture into pie shell.
- Bake for 45 min at 350. Then reduce heat and bake for an additional 10 minutes at 325. You can use Splenda Blends for baking. For the brown & granulated sugars. I have used them.