Ingredients

The following ingredients have 6 Servings
  • 2 sweet potatoes
  • 3 TBS yellow onion ((chopped fine))
  • 1 Tbs butter
  • 1 egg ((beaten))
  • 1/4 cup flour
  • 1/2 tsp sea salt

Instruction

  • Peel your potatoes, and dice them into about 1 inch size bits
  • Place in a microwave safe container and microwave for about 5 minutes.
  • Mash your sweet potatoes with a fork or potato masher.
  • Melt butter in a medium frying pan
  • Saute onions in the butter for about 5 minutes
  • Add onions to mashed sweet potatoes and stir together.
  • Add egg, flour, and salt to sweet potatoes and mix together.
  • Preheat a frying pan to medium heat and add butter to the pan. Scoop up about 1/4 cup of the mashed mixture and place into a frying pan, heated to medium.
  • Scoop up about 1/4 cup of the mashed mixture and place into the pan.
  • Pat down to about 1/2 inch thickness, and 2 to 3 inches in diameter. (The patties may be a bit sticky and hard to shape, coat hands in nonstick spray as needed.
  • Fry for about 60 seconds on each side.