Ingredients

The following ingredients have 4 Servings
  • 400g sweet potatoes , peeled
  • 2 tbsp olive oil
  • 1 tsp black onion seeds
  • 1 tsp smoked paprika
  • ½ tsp ground cumin
  • ½ tsp mustard powder
  • ¼ tsp celery salt
  • ¼ tsp chilli powder
  • ½ tsp demerara sugar

Instruction

  • Heat oven to 200C/180C fan/gas 6. Put the sweet potato through your spiralizer using the large noodle attachment. Lay the noodles out on a large baking tray and drizzle with the olive oil, toss well to coat the noodles making sure they end up as a single layer.
  • Bake in the oven for 20-25 mins, tossing around in the tray half way through cooking, until tender and starting to crisp up and char at the edges.
  • While the fries are baking mix all of the seasoning ingredients together in a bowl and add 1/4 tsp black pepper and 1/4 tsp salt. Stir well and set aside.
  • When the fries are ready evenly scatter over the seasoning while they are still hot then transfer to a serving dish.