Ingredients
The following ingredients have 4 Servings
- 2 bananas
- 1 egg
- 2 cups flour
- 1/2 cup sugar
- 1/4 cup brown sugar
- 1/4 cup melted butter
- 1 teaspoon salt
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
Instruction
- 1. Preheat oven to 375. Coat muffin tin with butter or non-stick spray.
- 2. Mix dry ingredients for muffins together in a mixing bowl.
- 3. In a separate bowl, mash the banana and add the egg. Combine until blended.
- 4. Mix topping together in a small bowl.
- 5. Top muffins with topping (recipe below)
- 6, Bake 23-25 minutes. A toothpick should come out clean.
