Ingredients

The following ingredients have 4 Servings
  • 1 pound mixed nuts
  • 4 tablespoons unsalted butter
  • 2 tablespoons honey
  • 2 tablespoon brown sugar
  • 2 teaspoons Dan-O's Chipotle Seasoning
  • 1 tablespoon Dan-O's Original Seasoning

Instruction

  • Heat oven to 350 degrees. Line a baking sheet with parchment or foil. Set aside. Place the nuts in a large bowl.
  • In a small saucepan, melt the butter. Add in the honey, brown sugar, and Dan-O's seasonings. Stir to combine.
  • Drizzle the melted seasoned butter over the nuts and toss to coat. Pour the nuts onto the prepared baking sheet. Roast the nuts in the oven for 12-15 minutes until the nuts turn slightly golden brown.
  • Remove the pan from the oven and let the nuts cool completely before serving. Store in an airtight container at room temperature for up to 1 week, or up to 4 weeks in a container in the refrigerator.