Ingredients

The following ingredients have 4 Servings
  • 2 cups pumpkin seeds (rinsed & dried)
  • 3 tablespoons butter (melted)
  • 3 tablespoons brown sugar
  • 1 teaspoons salt
  • 1 tablespoons granulated sugar
  • 1/4 teaspoons cinnamon
  • 1/4 teaspoons cumin
  • 1/4 teaspoons chili powder
  • 1/4 teaspoons pumpkin pie spice
  • 1 teaspoons Worcestershire sauce
  • 2 shakes Tabasco sauce (or more if you want it extra spicy)

Instruction

  • Preheat oven to 300-degrees. Place pumpkin seeds in a medium-sized bowl. Stir in melted butter.
  • In a small bowl, combine salt, brown sugar, granulated sugar, cinnamon, cumin, chili powder, and pumpkin pie spice. Sprinkle sugar/spice mixture over seeds and stir well to combine.
  • Add Worcestershire sauce and Tabasco sauce and stir well. Place seeds on a baking sheet lined with foil or a baking mat. Spread seeds across the baking sheet forming a single layer.
  • Bake for approximately 45 minutes or until crispy and golden brown.