Ingredients
The following ingredients have 4 Servings
- 2 8-10oz boneless skinless chicken breasts, butterflied
- 0 R
- 4 whole boneless skinless chicken breasts
- 2 c. Italian dressing
- 2 Tbsp French’s® Spicy Brown Mustard
- salt and pepper (to taste)
Instruction
- You can use four chicken breasts or butterfly two chicken breasts for this recipe, depending on desired thickness of chicken.
- Combine Italian dressing and French’s® Spicy Brown Mustard in a small bow. Salt and pepper the chicken breasts and place in a sealable container or gallon bag; pour dressing mixture right over top. Allow chicken to marinade for at least three hours.
- Heat grill on medium and cook chicken breasts about 6-7 minutes per side, or until cooked. Serve with fresh, potato salad, and any other favorite BBQ sides. Enjoy!