Ingredients

The following ingredients have 4 Servings
  • 1 1/2 pounds pork tenderloin (cut into 1 inch pieces)
  • 2 eggs (beaten)
  • salt and pepper to taste
  • 1/2 cup all purpose flour
  • 1/2 cup cornstarch
  • 2 teaspoons vegetable oil (plus more for frying)
  • 1/2 cup onion (cut into 1 inch pieces)
  • 1 medium green bell pepper (cut into 1 inch pieces)
  • 1 medium red bell pepper (cut into 1 inch pieces)
  • 3/4 cup pineapple chunks (fresh or canned)
  • 1/2 cup granulated sugar
  • 1/3 cup apple cider vinegar
  • 2 tablespoons soy sauce
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/3 cup ketchup
  • 1 tablespoon cornstarch

Instruction