Ingredients
The following ingredients have 4 Servings
- 1 32-40oz bag frozen meatballs
- 1 12-14 oz bottle chili sauce
- 1 18 oz jar grape jelly
Instruction
- Place all frozen meatballs in the crock pot. Pour entire contents of chili sauce and grape jelly jars over the meatballs.
- Cover and heat on low for 4 1/2 - 5 hours. Stir a couple of times throughout the heating process.