Ingredients
The following ingredients have 4 Servings
- 15 oz. can tomato sauce
- 6 oz. can tomato paste
- 1/3 cup apple cider vinegar
- 1/2 cup coconut palm sugar
- 1 tablespoon Worcestershire sauce
- 1 tablespoon molasses
- 1-1/2 teaspoon garlic powder
- 1 teaspoon ground mustard
- 1 teaspoon smoked paprika
- 1 teaspoon paprika
- 1 teaspoon cayenne (optional)
- 1 teaspoon onion powder
- 1 teaspoon fine sea salt
- 1/2 teaspoon ground pepper
Instruction
- Add all ingredients to a large pot and mix together until combined.
- Bring the mixture to a boil over medium heat, and then reduce heat and let simmer for 10 minutes or until the bbq sauce has thickened. Taste and adjust seasoning.
- Store in the refrigerator for up to 1 week, or freeze for up to 6 months.