Ingredients

The following ingredients have 10 Servings
  • 3/4 cup plain Greek yogurt (or sour cream)
  • 1 1/3 cup mayonnaise
  • 1/4 cup milk
  • 4 ounces Gorgonzola crumbles
  • 1 teaspoon Worcestershire
  • 1 teaspoon mustard powder
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instruction

  • Whisk all the ingredients together in a medium mixing bowl until well combined.
  • Cover tightly with plastic wrap or transfer to a mason jar and cover with the lid. Store in the fridge for up to 7 days.