Ingredients
The following ingredients have 12 Servings
- 1 cup urad dal ( (215 grams))
- 10 tablespoons organic sugar (( ½ cup + 2 tablespoons, reduce to use refined sugar))
- 4 green cardamoms ((⅓ teaspoon cardamom powder))
- ¼ cup ghee ((2 tablespoons optional, if needed))
- 1 cup urad dal
- ¾ cup jaggery ((140 grams, not jaggery powder, adjust to taste, read notes))
- 4 green cardamoms
- 6 tablespoons ghee ((more if required))
