Ingredients
The following ingredients have 16 Servings
- 250ml (1 cup) sundried tomatoes in oil, drained
- 80ml (⅓ cup) pine nuts
- 80ml (⅓ cup) Parmesan cheese, grated
- 80ml (⅓ cup) basil, washed
- 4 garlic cloves, crushed
- 80ml (⅓ cup) olive oil
Instruction
- Place all the ingredients in a blender and process until smooth.
