Ingredients

The following ingredients have 9 Servings
  • 1 sheet frozen puff pastry (thawed for 15 minutes)
  • 3 tablespoons sun-dried tomatoes packed in oil (drained and finely diced)
  • 6 ounces grated Havarti cheese
  • 2 teaspoons minced parsley

Instruction

  • Preheat oven to 400 degrees. Line a baking sheet with parchment paper. 
  • Unfold the puff pastry and lay on a flat work surface.
  • Sprinkle the top with the sun-dried tomatoes, cheese, and parsley.
  • Roll up, jelly-roll style. Slice into 9 equal sized pieces and transfer to the prepared baking sheet.
  • Bake for 15 mintues or until golden brown.
  • Serve hot or at room temperature.