Ingredients

The following ingredients have 4 Servings
  • 4 Slices Bread (good quality white)
  • 1/2 Cup Pesto (click to use our recipe)
  • 1/3 Cup Tomatoes (Sun-dried, drained (oil packed!!!))
  • 4 Slices Bacon (cooked)
  • Cheese (Tillamook White Cheddar )
  • Butter (Tillamook, Softened)

Instruction

  • Place the pesto on each side of the bread. I like to really load it on.
  • Add slices of cheese to cover the bread, cooked bacon, sun-dried tomatoes, more cheese and top with the other slice of bread.
  • Take the softened butter and mix just slightly less pesto with it.
  • Spread over the outside of the bread and grill until melty!!