Ingredients

The following ingredients have 4 Servings
  • 1 cup packed basil leaves
  • 1 7 oz jar sun dried tomatoes in olive oil
  • 3 garlic cloves, (minced)
  • ½ cup freshly grated Stella Parmesan Cheese
  • ¼ cup toasted pine nuts
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • ⅓ to ½ cup extra virgin olive oil
  • 8 ounces lasagna noodles, (broken into thirds)
  • 2 tablespoons olive oil
  • 1 shallot, (thinly sliced)
  • 4 ears corn, (kernels cut from cob)
  • 15 ounces ricotta cheese
  • 1 (8 oz) ball Stella Fresh Mozzarella
  • 1 cup freshly grated Stella Parmesan Cheese
  • 1 handful basil leaves, (for garnish)

Instruction