Ingredients

The following ingredients have 7 Servings
  • 4 large heirloom tomatoes (cored and cut into wedges)
  • 1 cup heirloom cherry tomatoes
  • 2 ripe but firm yellow peaches (cut into wedges)
  • 2 ripe but firm white nectarines (cut into wedges)
  • ½ small red onion (thinly sliced)
  • 1/3 cup Feta (crumbled)
  • Fresh basil leaves
  • Fresh mint leaves
  • Kosher salt and freshly cracked black pepper
  • 1 lemon (juiced)
  • 3 teaspoons champagne vinegar
  • 2 cloves garlic (finely chopped)
  • 1 shallot (finely chopped)
  • 1/3 cup olive oil
  • kosher salt and freshly cracked black pepper to taste

Instruction

  • Arrange the tomatoes, stone fruit and red onions on a large platter or bowl. Top with basil, mint, feta and salt and pepper. Toss with Lemon Champagne Vinaigrette
  • For the Lemon Champagne Vinaigrette - combine all ingredients together in a bowl and whisk. Season with salt and pepper as needed.