Ingredients
The following ingredients have 4 Servings
- 8 ounces Cream Cheese
- 8 tablespoons Butter
- .3 ounce Sugar Free Jello
- 3 cups Sugar Free Powdered Sugar
- 2 1/2 tablespoons Greek Yogurt
Instruction
- In a mixing bowl, mash together the cream cheese and butter.When the ingredients are well blended, stir in the jello.
- Add the powdered sugar to the bowl and use a paddle attachment to mix the frosting. Mix on medium until the ingredients become blended.
- Add the dairy ingredient (whipped cream or other choice) to the bowl. and Whip the frosting until fluffy- this can take a few minutes.