Ingredients
The following ingredients have 4 Servings
- 2 tbsp Meringue Powder
- 1 ½ tsp Meringue Powder
- 16 oz Sugar Free Powdered Sugar (- See post for details.)
- 6 tbsp Water (- additional as needed)
- 2 lbs Butter
- 2 tsp Vanilla Extract
Instruction
- Place the meringue powder, sugar free powdered sugar, and six tablespoons of the water into a mixing bowl. Outfit your mixer with a paddle attachment. Mix this for five minutes as a royal icing consistency will result. If you want a simple sugar free royal icing for cookies etc. you can stop here.
- For the next step, we will add the butter and vanilla to the mixing bowl and beat for 25-30 minutes (yes...minutes). Beat the ingredients on a high speed as we want a silky and smooth buttercream icing to result.
