Ingredients

The following ingredients have 4 Servings
  • 2 medium ripe bananas ((frozen))
  • 1 cup milk ((unsweetened soymilk or dairy milk))
  • 2 tablespoons peanut butter ((choose one with no sugar added))
  • 1 tablespoon dark cocoa powder

Instruction

  • Chop the frozen bananas into small pieces for easier blending.
  • Put the bananas, peanut butter, milk, and cocoa powder in a large food processor. Blend the ingredients until completely smooth. (You may need to stop the food processor and scrape down the sides with a spatula if ingredients are sticking.) 
  • Pour the blended mixture into a popsicle mold. Insert the popsicle sticks and freeze the mold for at least 6-8 hours (or overnight). Enjoy!