Ingredients
The following ingredients have 4 Servings
- 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
- 7 sticks (1 oz each) string cheese
- 1/2 cup pizza sauce
- 24 slices pepperoni (from 3.5-oz package)
- 2 cups shredded Italian cheese blend (8 oz)
Instruction
- Heat oven to 425°F. Grease 12-inch pizza pan with shortening or cooking spray. Unroll dough; place in pan. Starting at center, press out dough to edge of pan, pressing up and extending over sides by at least 1 inch. Place string cheese around inside edge of crust. Fold extended edge of dough over cheese; pinch firmly to seal.
- Spoon sauce evenly over dough. Top with pepperoni and cheese blend.
- Bake 12 to 16 minutes or until crust is deep golden brown and cheese in center is melted. Cut into wedges.
