Ingredients
The following ingredients have 12 Servings
- 1/3 cup mayo
- 1/3 cup sour cream
- 1/4 cup buttermilk
- 2 tablespoons whole milk
- 1 tablespoon white wine vinegar
- 1/4 teaspoon black pepper
- 4 ounces crumbled blue cheese
- 1 fully-cooked boneless (skinless chicken breast, shredded)
- 4 ounces cream cheese (softened to room temperature)
- 2 celery stalks (chopped)
- 2 tablespoons cayenne pepper sauce (like Frank's Red Hot)
- 1/2 teaspoon garlic powder
- 1/4 teaspoon kosher salt
- 1/8 teaspoon black pepper
- 1 envelope active dry yeast (2 1/4 teaspoons)
- 3/4 cups warm water
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon kosher salt
- 1 tablespoon olive oil
- 3 quarts of water
- 2/3 cup baking soda
- 1 large egg (beaten)
- 2 tablespoons coarse sea salt
- celery sticks (for serving)
