Ingredients

The following ingredients have 4 Servings
  • 8 ounces cream cheese, (room temperature)
  • 4 slices bacon, (cooked and crumbled (approximately ½ cup))
  • 1 tube (13.8 ounces) pizza dough
  • 1 tablespoon everything seasoning*, (divided)
  • 1 large egg, (beaten)

Instruction

  • Preheat oven to 425°F. Line a baking sheet with parchment paper and set aside.
  • In a medium bowl combine cream cheese, bacon crumbles, and 2 teaspoons of everything seasoning.
  • Roll out the pizza dough to a 10x12-inch rectangle. Divide the pizza dough equally into 12 pieces.
  • Place a spoonful of the cream cheese mixture in the center of each piece of dough and form a ball around it, making sure to close up all seams. Place on the lined baking sheet.
  • Brush the tops with beaten egg and sprinkle with the remaining everything seasoning.
  • Bake for 12-14 minutes, or until golden. Serve warm.