Ingredients
The following ingredients have 2 Servings
- 1 pint of grape tomatoes – grilled
- 2 Acorn squash – halved – seed removed
- 1 red onion – sliced thin
- 10 – 15 fresh basil leaves – leave four leaves whole to top each half with and chop the rest
- ½ cup raisins – chopped
- 1 ¾ cup wild rice – cooked as directed
- 2 tbs. olive oil
- 1 lb. Italian sausage
- ½ tsp. sea salt
- ½ tsp. black pepper
- ½ tsp. red pepper flakes
- 1 tsp. dried oregano
- ½ tsp. fennel seeds
- Juice of 1 small fresh lemon
- 2 tbs. honey
- Butter for dotting
- 2 tbs. brown sugar – for sprinkling
- Romano cheese for grating
Instruction
- Preheat Oven 350 degrees F.