Ingredients

The following ingredients have 10 Servings
  • 2 cups all-purpose flour ((300g))
  • 2 tsp baking powder
  • ¼ tsp baking soda
  • ½ tsp salt
  • 2 tbsp sugar
  • 1/3 cup cold butter ((75g))
  • 1/3 cup milk ((80ml))
  • ½ cup sour cream ((115g))
  • 1 cup strawberries ((chopped))

Instruction

  • Preheat oven to 425°F (220°C).
  • Combine flour, baking powder, baking soda, salt, and sugar in a large bowl.
  • Cut butter into flour mix until it resembles coarse breadcrumbs. Mix in strawberries.
  • In a small bowl, combine milk and sour cream. Pour into strawberry mixture and blend with a spatula until a sticky dough forms.
  • Turn onto a lightly floured surface and roll out to ½-inch thickness. Cut dough with 3-inch round cutter.
  • Bake in oven for 15 minutes or until golden brown.