Ingredients
The following ingredients have 4 Servings
- 1/4 cup warm water (not warmer than 105 degrees Fahrenheit)
- 1/4 ounce about 1 scant tablespoon Active dry yeast
- 2 teaspoons Granulated sugar
- 4 3/4 cups (spooned then leveled all-purpose flour, spooned into measuring cup then leveled -)
- 6 tablespoons 3/4 stick unsalted butter at room temperature
- 1/3 cup dark brown sugar (packed)
- 1 1/4 teaspoon salt
- Yeast mixture
- 3 large eggs
- 3/4 cup 6 ounces whole milk
- 2 teaspoons ground cinnamon
- ¼ cup granulated sugar (for sprinkling skillet)
- 3/4 cup Granulated sugar
- 1 cup Sliced strawberries
- 2 teaspoons Cornstarch
- 2 cups Strawberry jam
- 2 tablespoons unsalted butter plus more for your baking vessel
- 2 cups confectioners' sugar
- 1 tablespoon milk
- ¼ cup pureed strawberries
- 1 1/2 teaspoons vanilla bean paste
