Ingredients

The following ingredients have 10 Servings
  • 1 pre-made angel food bundt cake, cut into 1″ cubes {purchase in bakery section of local grocery store}
  • Homemade Whipped Cream
  • 1 pint of blackberries
  • 1 pint blueberries
  • 1 lb. strawberries, hulled and sliced

Instruction

  • Line the bottom of a trifle dish or a large glass bowl with 1/3 of the cake cubes until you can no longer see the bottom. This is your first layer.
  • Spread on 1/3 of the whipped cream to completely cover the angel food cake layer.
  • Add 1/3 of the berries in an even layer on top of the whipped cream.
  • Continue with the layering process of angel food cake, whipped cream and berries until all 3 layers have been added.
  • Scoop out individual servings of trifle, transfer to plates and serve.