Ingredients

The following ingredients have 6 Servings
  • 1 cup pancake mix
  • 1/4 cup coconut sugar* (granulated will work)
  • 3/4 cup almond milk or water (or other milk)
  • 10 oz. whipped topping**
  • 1 pint of strawberries (diced***)

Instruction

  • Preheat oven to 350 F. and spray a baking sheet with cooking spray.
  • Combine pancake mix and milk or water.
  • Mixture may be a bit lumpy. Allow pancake batter to sit and thicken for about 5 minutes before cooking. If mixture seems too thin to spoon onto baking sheet, add another tablespoon of pancake mix. (Mixture should not spread when spooned onto baking sheet. It should be more like a cookie batter consistency.)
  • Spoon about ¼ cup of pancake batter onto baking sheet and bake at 350 degrees F. for about 12 minutes.
  • Top pancakes with the whipped topping and strawberries and enjoy!