Ingredients

The following ingredients have 9 Servings
  • 200 g unsalted butter, softened
  • 200 g sugar
  • 200 g white spelt flour
  • 1 tsp baking powder
  • 4 eggs
  • 1 tsp vanilla
  • 300 g (2 cups) strawberries, halved
  • 100 g (about 1 cup) rhubarb, chopped
  • 1/3 cup brown sugar
  • 3 Tbsp orange juice
  • 1 Tbsp cornstarch
  • 1/4 cup mascarpone
  • 1 tsp vanilla
  • 2 Tbsp icing sugar
  • 250 ml (1 cup) whipping cream

Instruction