Ingredients

The following ingredients have 4 Servings
  • 2 cups unsweetened plant-based milk, such as almond, soy, cashew, or rice
  • 1 cup rolled oats
  • 1 cup sliced fresh or frozen rhubarb (½-inch pieces)
  • ⅓ cup chopped pitted dates
  • Sea salt, to taste
  • 1½ cups sliced fresh strawberries

Instruction

  • In a medium saucepan bring plant milk to boiling. Stir in oats, rhubarb, and dates. Reduce heat. Simmer, uncovered, 5 minutes, stirring occasionally. Remove from heat. Cover and let stand 2 minutes. Season to taste with salt.
  • Top with strawberries and, if desired, serve with additional plant milk.