Ingredients
The following ingredients have 1 Servings
- 2 Pints Strawberries (about 5 cups), stemmed and halved
- juice of 1 lemon
- 1/4 Cup honey or agave nectar
Instruction
- Place all the ingredients in a saucepan and bring to a boil.
- Reduce heat to low and simmer uncovered for 50-60 minutes, stirring occasionally until most of the liquid has evaporated (you want the preserves to have little chunks of strawberries).
- Cool and serve.
