Ingredients
The following ingredients have 8 Servings
- 20 Strawberry flavored Pocky sticks
- 8 graham crackers
- 1/4 cup granulated sugar
- 4 tablespoons melted (unsalted butter)
- 8 ounces cream cheese (at room temperature)
- 1/3 cup 2 tablespoons granulated sugar
- 1 cup sour cream
- 2 teaspoons vanilla extract
- 8 ounces whipped cream
- 8-10 fresh strawberries for topping
- 5-7 strawberry Pocky sticks (for decorations)
Instruction
- Preheat oven to 350Fº
- Put the graham crackers and 20 strawberry Pocky sticks in a blender and blend until you get a powder.
- Transfer the powder into a 9 inch pie pan.
- Add the sugar, melted butter and mix well with a fork until the mixture looks like wet sand. Press down until the crust is even.
- Bake in the oven for 8-10 minutes.
- Take the crust out of the oven and let cool to room temperature.
- Combine cream cheese and sugar in a bowl and beat with an electric mixer until smooth. Add sour cream and vanilla extract and beat for a few more seconds. Fold in the whipped cream and refrigerate until it’s time to use.
- Pour the filling on top of the pie crust and spread evenly. Top with fresh strawberries and break a few pieces of Pocky to make a star in the center. Cut a small circle out of a slice of strawberry and put it in the center of the star. Serve cold.
- OR if you’d like to add more strawberry Pocky flavor to the pie, pulverize more Pocky sticks in a blender and sprinkle as topping for the pie!
