Ingredients

The following ingredients have 4 Servings
  • 9 inch pie shell
  • 4 c. strawberries (washed and hulled)
  • 1 ½ c. water
  • ¾ c. sugar
  • 2 Tbsp cornstarch
  • 3 oz package strawberry Jell-O

Instruction

  • Bake pie shell according to package directions. Cool.
  • Place washed and hulled strawberries in cool pie shell.
  • Combine water, sugar and cornstarch in a saucepan. Bring to boil and cook two minutes. Add strawberry Jell-O and stir until dissolved. Slowly pour over berries.
  • Chill in refrigerator until set. Store, covered, in refrigerator until serving.